Caviar Bar Station

Our Caviar & Vodka stations provide the unforgettable caviar pairing degustation service for your guests and customers, in the fun, casual luxury formats.

The most currently fashionable format at the world’s most prestigious locations is ‘Caviar bumping’.

What is the caviar bump trend? This is, in fact, centuries’ old professional Sturgeon Caviar degustation method employed by Caviar Experts, and recently adopted by the influencers heavily present on social media: putting a spoonful of Caviar on the back of their hand, waiting for a few moments for the Caviar achieve warmer, more suitable for degustation temperature, then licking it off in one hit, preferably followed with a shot of premium quality vodka.

We offer the two bespoke, tailored to your needs options:

• The Mobile version (we come and set it up at the venue nominated by you)
  
• The New Zealand Caviar House on site version (in the heart of the Puhoi Bohemian Historic Village,
  at the Cellar Door Chrystal Pavillion & Panoramic Terrace Venue)
  
  

To book, contact Victoria Kirichuk (Director & Owner) directly on 021 687 049 or via our Contact Form

Why choose Caviar & Vodka station by New Zealand Caviar House for your event? Here is why…

Everyone in New Zealand heard about Sturgeon Caviar, saw it savoured by celebrities and royalty in the movies and social media, but very few people ever tried it. In our experience, everyone we met was curious about caviar and would like to try it. This is a sure way to add sparkle to your private event.

Who would not want to post a photo or video of themselves whilst “caviar bumping”? Caviar stations effortlessly attract extensive social media exposure through the genuine enthusiasm of the participants.

Starting from $60 per person, our Caviar & Vodka station packages will lift your private event to the fit-for-royalty, Caviar level at a reasonable price

We bring everything required with us to your nominated Venue (Caviar, Vodka, gorgeous vintage chrystal shotglasses, stylish branded tablecloth, classy trays and decorations, etc., set it up ourselves, then pack it up post-event, hassle and mess-free for you. Our mobile Caviar & Vodka station is equipped with all the necessary equipment to provide a luxurious Caviar experience while ensuring the freshness of the caviar.

We take pride in setting up visually appealing, photogenic Caviar & Vodka stations, featuring vintage and antique Chrystal glasses, elegant French Caviar tins with expertly designed New Zealand Caviar House labels, decorations and accessories fit for royalty.

Weddings, corporate events, conferences, birthday parties, promotion and milestone achievement celebrations – you name it, any time of festivity or celebration can be lifted to the Royal, Caviar Level with the help of our expertly delivered Caviar& Vodka station Service.

The Sturgeon Caviar (including Ossetra, Beluga Bester, Sterlet, etc.) which we source exclusively from a highly acclaimed Ukrainian producer, has won multiple awards, including World Caviar Awards. It will be a gourmet delight for your guests, whether they are Caviar Connoisseurs or Caviar Enthusiasts, trying Caviar for the first time.

The artisan Vodka, perfect pairing for the Premium Malossol Caviar, is handcrafted by award-winning Puhoi Organic Distillery

The Caviar & Vodka station is operated by our family team of Caviarologist & Master Distiller, who will take great pride in guiding your guests through the nuances of each delicious Caviar bite and every mouth-watering Vodka sip.

Our exclusively sourced from Ukraine, CITES-certified, award-winning Caviar is subject to strict multi-stage health safety, quality and sustainability control by Ukrainian export-certifying, New Zealand import-vetting, and International Certifying Agency.

The health and nutrition value of genuine Malossol Sturgeon Caviar has been known since ancient time, proved by science in modern times – Caviar is well and truly one of the most potent, nutritious Superfood available to mankind.

The Ukrainian aquafarm we are working with are internationally recognises trailblazers in sustainable, ethical Caviar production. In its turn, Puhoi Organic Distillery, the supplier of the artisan vodka for our events, is New Zealand’s trailblazer in sustainable, zero-emission, solar-powered distilling – among the Distillery’s many accolades and achievements is Excellence in Sustainability 2023 Award (powered by Auckland Business Chamber).